Cooking 🥐 Making Croissants Last Friday evening Casper and I attended a Croissant Workshop through Cabrillo College Extension. Where learned how to "Lock the butter" and "Proof Croissants". And left with freshly baked croissants and dough to make more. #winning.
Farm 🍅 TO-ma-TO, to-MA-to I say 🍅, you say 🍅. Our tomato yield is enormous this year! Late November –just before Thanksgiving, I harvested another bucket load of ripe tomatoes. Bucket number 9 for the season.
